Experience the rich, flavourful aromas of classic Indian cuisine with Shan Butter Chicken Spice Mix! Just add your favorite proteins and vegetables for a mouthwatering meal that will satisfy even your most discerning guests. Made from premium ingredients and ready in minutes, this spice mix is perfect for busy cooks looking for a delicious dinner!
Shan Butter Chicken Mix helps you prepare the buttery and mouthwatering Chicken Curry for a wholesome meal time.
Ingredients: Salt, Red Chili, Turmeric, Cumin, Black Pepper, Large Cardamom, Cinnamon, Green Cardamom, Clove, Ginger, Garlic, Star Aniseed, White Pepper, Acid: Tartaric Acid & Citric Acid, Soya, Maltodextrin, Hydrolyzed Soy Protein, Cane Sugar, Canola Oil, Anticaking Agent: Silicon Dioxide
alergen information
May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts.
INGREDIENT REQUIRED
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Tomatoes
1kg
finely chopped / Thinned tomato sauce 500g
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Plain Yogurt
3 tablespoons
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Cooking Oil
2 tablespoons
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Shan Butter Chicken Mix
1 packet
STEPS OF COOKING
- Mix Shan Butter Chicken Mix, lemon juice, yogurt, oil and apply to the meat cubes. Marinate for 1-3 hours.
- Boil the tomatoes in 1-2 cups of water for 10 minutes or until soft and tender. Sieve to remove skin and seeds. Keep tomato puree aside.
- Separately: Heat a fry pan and add the marinated meat. Cook for 2-3 minutes on medium-low heat and turn the meat. Remove from pan.
- Add the chicken to the tomato puree. Cover and cook on low heat for about 15 minutes. Add butter and cook for 5 minutes.
- Add cream. Stir and remove from heat. Serve hot.